Introduction
Raw Material Selection
Raw material supply is the primary factor in producing delicious and healthy food. Our company strictly controls the raw material warehousing process through the following steps.
01
Premium Sourcing & High-Standard Material Selection
Strictly screen cooperative suppliers to ensure they are all industry-leading enterprises, thereby maximizing product quality stability and supply efficiency. Flour is sourced from renowned domestic brands such as Wudeli and Yihai Kerry, starch is obtained from Hebei Yufeng Industrial Products, and palm oil is selected from COFCO Group products. All raw materials and auxiliary materials are rigorously selected from the finest available options.
02
Rigorous Receiving Inspection & Quality Verification
Strictly implement the receiving management specifications. Upon arrival of raw materials, warehouse personnel shall conduct comprehensive verification based on inspection standards, including specifications, quantity, appearance, transportation hygiene, and relevant quality inspection reports, to ensure that the incoming materials meet production requirements.
Exquisite Craftsmanship and Quality Assurance
Product Applications
- As a versatile food coating ingredient, yellow bread crumbs demonstrate extensive applicability across diverse sectors including vegetable preparations, poultry processing, baked goods, seafood dishes, and filling applications. Their golden hue not only enhances product visual appeal but also creates a crispy, aromatic texture that melts in the mouth, making them highly favored by consumers of all demographics.
- This product is primarily made from wheat flour and corn starch, featuring plump granules with stable structure that combine crisp texture and excellent adhesion. When frying, it forms a golden, crispy outer layer on ingredients; when baking, sprinkling it on the surface enhances depth and aroma; and when mixed into fillings, it improves softness. Suitable for restaurants, food processing plants, fast-food chains, and home cooking, it effortlessly creates a variety of delicious dishes.
Parameters
| Product Name | Yellow Bread Crumbs |
| Product Category | Other Grain Processed Products |
| Model | GF-8mm |
| Net Weight | 10KG |
| Packaging | Bagged |
| Shelf Life | 180 days |
| Storage Conditions | Cool, dry, light-protected and well-ventilated |
| Allergen Information | Contains wheat and wheat-based ingredients |
Product Advantages
Our yellow wheat flour offers stable quality, crispy texture, and excellent cost-performance ratio. With flexible packaging options and specifications, it fully meets catering and industrial production requirements:
Selected raw materials combined with mature production processes ensure strict quality control throughout the manufacturing process, guaranteeing batch consistency and reliable performance.
The 8mm particles are uniformly plump, with low oil absorption and excellent frying resistance, resulting in golden-brown, crispy appearance after frying or grilling, delivering exceptional taste.
With high bran retention rate and low bran loss rate, it significantly improves ingredient utilization efficiency, assisting clients in controlling production costs.
Utilizing premium raw materials and precision manufacturing processes, the product exhibits lower oil absorption, resulting in a refreshing and non-greasy texture with enhanced palatability.
Suitable for various scenarios including frying, baking, grilling, and filling preparation, demonstrating strong versatility.
Offers various particle sizes, morphologies, and packaging options for on-demand customization.
